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Hudson Valley · Tillson, New York
Small-batch spirits, rooted in the Hudson Valley
Named for the striking gap carved between Joppenbergh Mountain and the Rondout Creek, our distillery sits in the heart of the Hudson Valley. The land here has been shaped by centuries of history — and every bottle we make carries a piece of it.
We run our spirits through hand-polished copper pot stills, slow and deliberate. No shortcuts. No additives. Just grain, water, and time.
See Our LineupJoppenbergh Mountain & the Wallkill Trestle · Tillson, NY
Pure, clean, and honest. Distilled from a traditional corn mash with a warm, sweet grain finish.
The taste of a Hudson Valley autumn in a jar. Warm cinnamon, fresh apple, and a gentle sweetness.
Rich, dark, and indulgent. Moonshine meets chocolate and coffee in a perfectly balanced jar.
Deep cherry and dark chocolate come together in a spirit that’s as bold as it is smooth.
Sun-ripened peach flavor with a warm finish — best enjoyed fireside or over ice on a summer evening.
A vibrant medley of wild berries that drinks bright and finishes clean. A crowd favorite.
Bold, briny, and unapologetically unique. The spirit for pickle lovers and adventurous sippers.
Fresh watermelon sweetness in every sip. Summer in a jar — refreshing, easy, and gone before you know it.
Step onto our distillery floor and taste what the Hudson Valley produces. Sit at the bar, meet the team, and sip directly beside the copper stills that made your pour.
Three pours across the lineup with tasting notes and a jar to take home.
45 minutes on the distillery floor — see the copper stills up close and taste the full lineup.
Host up to 20 guests right beside the stills. Perfect for birthdays, rehearsal dinners, and corporate events.